We use cookies
We use cookies on this website. By using our website you agree to the usage of cookies. More information on how we use cookies and how you can change your browser settings:
Cookies are small text pieces, which are saved by our browser. Persistent cookies are available on following visits even if you close your browser in between. We use cookies to be able to connect a shopping cart to your browser session and to set your language, currency, shipping country and more based on your once chosen preference. In most browsers you find dedicated cookie settings where you can view and delete cookies.
- DE EN FR
- Products
-
Recipes
- All recipes
- Menu type
-
Recipes with
- Alfalfa, organic
- Azuki-Beans, organic
- Basil, organic
- Mountain lentils, organic
- Fenugreek, organic
- Broccoli, organic
- Buckwheat, organic
- Green peas, organic
- Kale, organic
- Kohlrabi, organic
- Cress, organic
- Mung beans, organic
- Protein-Mix 1, organic
- Protein-Mix 2, organic
- Radish, organic
- Red beet, organic
- Green daikon radish, organic
- Purple daikon radish, organic
- Rose Clover, organic
- Red Clover, organic
- Rocket / arugula, organic
- Sunflower, organic
- Onion-leek, organic
- Diet
- Time required
- Themes
- Information About us FAQ
- Home
- Products
- Sprout seeds
- Sprout seeds - Overview
- Mountain lentils, organic
- Mountain lentil seeds for sprouting, organic 500g
Mountain lentils are a superfood of the upper class.
They are very easy to grow in only 2 - 4 days.
In addition, the mountain lentils have the highest concentration of vegetable protein of all legumes.
Perfect for salads, soups, stir-fries & casseroles, mountain lentil sprouts are a great addition to any meal.
Mountain lentils have high levels of protein, fiber, complex carbohydrates & unsaturated fatty acids. They are aromatic and mild in taste.